Quinoa Grains

General Information
The word Quinoa comes from the Quechua dialect, the language spoken by the Incas. Quinoa’s cultivation started 7,000 years ago in South America. Made up of 15% protein, Quinoa and its extraordinary properties is said to have been one of the best assets to the Inca's developing civilization. Offered both in grain and powder form. This product is available in conventional or organic form. Quinoa is considered to be a superfood due to its high nutritional value.


Nutritional Value
Quinoa contains essential amino acids and good quantities of calcium, phosphorus, iron, and proteins. Quinoa is a good supply of B2 Vitamins and helps in the prevention of cardiovascular diseases. Quinoa grains have a positive effect on diabetics. It promotes a healthy balanced diet with high protein coupled with high fiber content. It is also gluten free and easy to digest.

© 2014 All rights reserved
Pinterest Twitter Facebook